The theme for April's National Blog Posting Month is "Fresh" so......
We had a nice
fresh salad for dinner last night.
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sideways = argh! |
My food styling really leaves something to be desired.
Kale, Quinoa, and Avocado Salad with Lemon Dijon Vinaigrette: Another new recipe in our healthier eating quest. I'm impressed that Paul has been willing to try all these new recipes since he's not usually a terribly adventurous eater. Then again, he did grow up in the school of appreciate-whatever-is-put-in-front-of-you-since-you-did-not-cook-it-and-that's-all-you-are-getting-unless-you-want-to-cook-it-yourself. All that being said, last night he said, when the plate was in front of him, "Oh, I get it. It's April fool's day. Where's the real dinner?" Ha. Ha. We actually both liked it. Me more than he, but he still liked it and stated he would eat it again. Which he will have to, since there are leftovers.
But, on to the recipe. This was, to me, VERY yummy. Kale, quinoa, avocado, red pepper, onion, feta cheese. Olive oil, lemon, salt, pepper and a little sugar for the dressing. Mmmmmmm. I've never purposely eaten kale. I've heard it really, really, really good for you, but I always thought it was bitter and you had to cook it endlessly in order to make it tender. Not so. (I think I was confusing it with collard greens... ). It was steamed for a few minutes and has a very pleasant taste and texture. Oh and the creamy avocado (left off of Paul's - he apparently has his limits) was just so yummy with all of it. And that salty feta. You've got to try it. (And I'm going to try making kale chips with the leftover kale!)
Here is a look at our
fresh dining room update-but-not-really-because-it's-retro.
Our well-loved dining room set was on the way out. The table itself was doing pretty well, but some of the chairs were getting wobbly and past being able to fix them.
So, we decided to unearth a table that Paul and I bought in 2005 (when we were dating) because we thought it was so cool. Problem being, when we bought it, we didn't really know how we were going to use it. Acutally, first we didn't know
when we were going to use it because we weren't even living together yet! But, then we did move to Vermont together and it stayed in storage. Then we moved here to New York and it still stayed in storage, waiting for us to come up with the best way to use it. Paul thought we should use it in our casual "game room" where we have a dart board and the ping pong table, and some retro accessories. I thought from the beginning it would look cool in our newly updated kitchen/dining room, even though it had a retro look. And now, 6 years after moving to New York, we put it in the dining room!
We love it! It certainly freshens it up, right?
Ha! Look at that.... no knitting or books in this post! Next time....